Quatitative determination of myosin and actin in rabbit skeletal muscle
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Structural Biology
Reference83 articles.
1. Actin Determination as a Means of Calculating the Meat Content of Meat Products
2. Non-isovolumic behavior of the unit cell of skinned striated muscle fibers
3. Structure and Function of the Two Heads of the Myosin Molecule
4. The significance of the slow dissociation of divalent metal ions from myosin ‘regulatory’ light chains
5. Tropomyosin: a new asymmetric protein component of the muscle fibril
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