Grape juice blends treated with gamma irradiation evaluated during storage-Reference-Cited by-同舟云学术

Grape juice blends treated with gamma irradiation evaluated during storage

Published:2020-03 Issue: Volume:168 Page:108570
ISSN:0969-806X
Container-title:Radiation Physics and Chemistry
language:en
Short-container-title:Radiation Physics and Chemistry

Author:

Carvalho Mesquita Taciene,Evangelista Vasconcelos Schiassi Maria Cecília,Maria Teixeira Lago Amanda,Careli-Gondim Ítalo,Mesquita Silva Laís,de Azevedo Lira Nathasha,Elena Nunes Carvalho Elisângela,Carlos de Oliveira Lima Luiz

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - Brasil

Conselho Nacional de Desenvolvimento Científico e Tecnológico - Brasil

Fundação de Amparo à Pesquisa do Estado de Minas Gerais - Brasil

Center for the Development of Nuclear Technology

Publisher

Elsevier BV

Subject

Radiation

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3. Transcriptomic analysis of genes involved in the biosynthesis, recycling and degradation of L–ascorbic acid in pepper fruits (Capsicum annuum L.);Alos;Plant Sci.,2013

4. Methods for testing antioxidant activity;Antolovich;Analyst,2002

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