Optimisation and characterization of α-D-glucan produced by Bacillus velezensis RSDM1 and evaluation of its protective effect on oxidative stress in Tetrahymena thermophila induced by H2O2-Reference-Cited by-同舟云学术

Optimisation and characterization of α-D-glucan produced by Bacillus velezensis RSDM1 and evaluation of its protective effect on oxidative stress in Tetrahymena thermophila induced by H2O2

Published:2022-12 Issue: Volume:222 Page:3229-3242
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Derdak Reda,Sakoui Souraya,Pop Oana Lelia,Vodnar Dan Cristian,Addoum Boutaina,Teleky Bernadette-Emoke,Elemer Simon,Elmakssoudi Abdelhakim,Suharoschi Ramona,Soukri Abdelaziz,El Khalfi Bouchra

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

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