Microwave-assisted degradation of β-D-glucan from Ganoderma lucidum and the structural and immunoregulatory properties of oligosaccharide fractions-Reference-Cited by-同舟云学术

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Microwave-assisted degradation of β-D-glucan from Ganoderma lucidum and the structural and immunoregulatory properties of oligosaccharide fractions

Published:2022-11 Issue: Volume:220 Page:1197-1211
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Qin Xiu,Ma Guanhua,Liu Liping,Feng Jie,Zhou Shuai,Han Wei,Zhou Jing,Liu Yanfang,Zhang Jingsong

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference40 articles.

1. GLIS, a bioactive proteoglycan fraction from Ganoderma lucidum, displays anti-tumour activity by increasing both humoral and cellular immune response;Zhang;Life Sci.,2010

2. Antitumor and immunomodulatory activities of Ganoderma lucidum polysaccharides in glioma-bearing rats;Wang;Integr. Cancer Ther.,2018

3. Ganoderma lucidum (Reishi) suppresses proliferation and migration of breast cancer cells via inhibiting Wnt/β-catenin signaling;Zhang;Biochem. Biophys. Res. Commun.,2017

4. Ganoderma lucidum repress injury of ethanol-induced steatohepatitis via anti-inflammation, anti- oxidation and reducing hepatic lipid in C57BL/6J mice;Chung;J. Funct. Foods,2017

5. Immunomodulatory activities of polysaccharides from Ganoderma on immune effector cells;Ren;Food Chem.,2020

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