Emerging starch composite nanofibrous films for food packaging: Facile construction, hydrophobic property, and antibacterial activity enhancement-Reference-Cited by-同舟云学术

Emerging starch composite nanofibrous films for food packaging: Facile construction, hydrophobic property, and antibacterial activity enhancement

Published:2022-12 Issue: Volume:222 Page:868-879
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Liu Xiaoqing,Chen Lei,Dong Qi,Wang Zhijing,Zhang Die,He Jiangling,Ye Yuanyuan,Zhou Jiaojiao,Zhu Weijia,Hu Zhongze,Din Zia-ud,Ma Tiezheng,Ding Wenping,Cai Jie

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference65 articles.

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4. Biopolymers: biodegradable alternatives to traditional plastics;Brigham;Green Chem.,2018

5. Starch-based biodegradable packaging materials: a review of their preparation, characterization and diverse applications in the food industry;Cheng;Trends Food Sci. Technol.,2021

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