Characterization of active and pH-sensitive poly(lactic acid) (PLA)/nanofibrillated cellulose (NFC) films containing essential oils and anthocyanin for food packaging application-Reference-Cited by-同舟云学术

Characterization of active and pH-sensitive poly(lactic acid) (PLA)/nanofibrillated cellulose (NFC) films containing essential oils and anthocyanin for food packaging application

Published:2022-07 Issue: Volume:212 Page:220-231
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Zabidi Nurul 'Afifah,Nazri Farhana,Tawakkal Intan Syafinaz Mohamed Amin,Basri Mohd Salahuddin Mohd,Basha Roseliza Kadir,Othman Siti Hajar

Funder

Ministry of Higher Education, Malaysia

Universiti Putra Malaysia

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference56 articles.

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3. The influence of chemically treated natural fibers in poly(lactic acid) composites containing thymol;Tawakkal;Polym. Compos.,2016

4. Preservation effect of Polylophium involucratum essential oil incorporated poly lactic acid/nanochitosan composite film on shelf life and sensory properties of chicken fillets at refrigeration temperature;Javaherzadeh;LWT,2020

5. Influence of nanofibrillated cellulose on the mechanical and thermal properties of poly (lactic acid);Peric;Eur. Polym. J.,2019

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