Physicochemical, morphological, and rheological characterization of Xanthosoma robustum Lego-like starch-Reference-Cited by-同舟云学术

Physicochemical, morphological, and rheological characterization of Xanthosoma robustum Lego-like starch

Published:2014-04 Issue: Volume:65 Page:222-228
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Londoño-Restrepo Sandra M.,Rincón-Londoño Natalia,Contreras-Padilla Margarita,Acosta-Osorio Andrés A.,Bello-Pérez Luis A.,Lucas-Aguirre Juan C.,Quintero Víctor D.,Pineda-Gómez Posidia,del Real-López Alicia,Rodríguez-García Mario E.

Funder

CONACYT

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference27 articles.

1. Characterization of some properties of starches isolated from Xanthosoma sagittifolium (tannia) and Colocassia esculenta (taro)

2. Starches of Some Food Crops, Changes During Processing and Their Nutraceutical Potential

3. Properties of starches from cocoyam (Xanthosoma sagittifolium) tubers planted in different seasons

4. A comparative study of some properties of cassava (Manihot esculenta, Crantz) and cocoyam (Colocasia esculenta, Linn) starches

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