Author:
Galván-Colorado C.,Chamorro-Cevallos G.A.,Chanona-Pérez J.J.,Zepeda-Vallejo L.G.,Arredondo-Tamayo B.,González-Ussery S.A.,Gallegos-Cerda S.D.,García-Rodríguez R.V.
Reference62 articles.
1. Commercial potential of the cyanobacterium Arthrospira maxima: physiological and biochemical traits and the purification of Phycocyanin;Park;Biology (Basel).,2022
2. Bioactive molecules of Spirulina: a food supplement;Mathur;Ref. Ser. Phytochem.,2019
3. Nutraceutical phycocyanin nanoformulation for efficient drug delivery of paclitaxel in human glioblastoma U87MG cell line;Agrawal;J. Nanopart. Res.,2017
4. Beneficial effects of phycobiliproteins from Spirulina maxima in a preeclampsia model;Castro-García;Life Sci.,2018