Investigating the effects of chitosan/ tragacanth gum/ polyvinyl alcohol composite coating incorporated with cinnamon essential oil nanoemulsion on safety and quality features of chicken breast fillets during storage in the refrigerator-Reference-Cited by-同舟云学术

Investigating the effects of chitosan/ tragacanth gum/ polyvinyl alcohol composite coating incorporated with cinnamon essential oil nanoemulsion on safety and quality features of chicken breast fillets during storage in the refrigerator

Published:2023-12 Issue: Volume:253 Page:126481
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Azadi Aidin,Rafieian Fatemeh,Sami Masoud,Rezaei Atefe

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference61 articles.

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3. Antimicrobial and antioxidant effects of kappa-carrageenan coatings enriched with cinnamon essential oil in pork meat;He;Foods,2022

4. Preparation of soluble complex carriers from Aloe vera mucilage/gelatin for cinnamon essential oil: Characterization and Antibacterial Activity;Amani;J. Food Eng.,2022

5. Chitosan nanocomposite coatings for food, paints, and water treatment applications;Kumar;Appl. Sci.,2019

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