Fabrication of carboxymethyl chitosan films for cheese packaging containing gliadin-carboxymethyl chitosan nanoparticles co-encapsulating natamycin and theaflavins-Reference-Cited by-同舟云学术

Fabrication of carboxymethyl chitosan films for cheese packaging containing gliadin-carboxymethyl chitosan nanoparticles co-encapsulating natamycin and theaflavins

Published:2023-08 Issue: Volume:246 Page:125685
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Fang Meihan,Wang Jialu,Fang Sheng^ORCID,Zuo Xiaobo

Funder

Natural Science Foundation of Zhejiang Province

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference45 articles.

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3. Natamycin;Davidson,2020

4. Packaging fortified with Natamycin nanoparticles for hindering the growth of toxigenic Aspergillus flavus and aflatoxin production in Romy cheese;Fayed;J. Adv. Vet. Anim. Res.,2021

5. Does use of the polyene natamycin as a food preservative jeopardise the clinical efficacy of amphotericin B? A word of concern;Dalhoff;Int. J. Antimicrob. Agents,2015

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