Carboxymethyl cellulose-agar biocomposite film activated with summer savory essential oil as an antimicrobial agent

Author:

Abdollahi Mehdi,Damirchi Soroush,Shafafi Masoud,Rezaei Masoud,Ariaii Peiman

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference38 articles.

1. Estimating global mortality from potentially foodborne disease: an analysis using vital registration data;Hanson;Popul. Heal. Matrics.,2012

2. Antimicrobial activity of alginate/clay nanocomposite films enriched with essential oils against three common foodborne pathogens;Alboofetileh;Food Control,2014

3. New advances in active packaging incorporated with essential oils or their main components for food preservation;Maisanaba;Food Rev. Int.,2017

4. A novel active bionanocomposite film incorporating rosemary essential oil and nanoclay into chitosan;Abdollahi;J. Food Eng.,2012

5. Effect of Carboxymethyl Cellulose Concentration on Physical Properties of Biodegradable Cassava Starch-Based Films;Mauer,2011

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