Structural and physicochemical properties of chemically modified Chinese water chestnut [Eleocharis dulcis (Burm. f.) Trin. ex Hensch] starches-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Structural and physicochemical properties of chemically modified Chinese water chestnut [Eleocharis dulcis (Burm. f.) Trin. ex Hensch] starches

Published:2018-12 Issue: Volume:120 Page:547-556
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Xiao Luyao,Chen Jiahui,Wang Xingchi,Bai Ruyu,Chen Dawei,Liu Jun

Funder

National Natural Science Foundation of China

Natural Science Foundation of Jiangsu Province

Jiangsu Province

Yangzhou University

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference52 articles.

1. The importance of dietary carbohydrate in human evolution;Hardy;Q. Rev. Biol.,2015

2. Preparation, health benefits and applications of resistant starch−a review;Ashwar;Starch-Starke,2016

3. Comprehensive review on electrospinning of starch polymer for biomedical applications;Hemamalini;Int. J. Biol. Macromol.,2018

4. Structure and physicochemical properties of octenyl succinic esters of sugary maize soluble starch and waxy maize starch;Miao;Food Chem.,2014

5. Physical and chemical modification of starches: a review;Din;Crit. Rev. Food Sci. Nutr.,2017

Cited by 19 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of ultrasonic and chemical dual modification treatments on the structural, and properties of cornstarch;Food Chemistry;2024-09

2. Chemical modification of starch;Starch in Food;2024

3. Water chestnut starch: extraction, chemical composition, properties, modifications, and application concerns;Sustainable Food Technology;2023

4. Starch Modifications via Physical Treatments and the Potential in Improving Resistant Starch Content;Starch - Stärke;2022-11-28

5. Impact of microwave irradiation on chemically modified talipot starches: A characterization study on heterogeneous dual modifications;International Journal of Biological Macromolecules;2022-06

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3