Xylanase immobilization onto trichlorotriazine-functionalized polyethylene glycol grafted magnetic nanoparticles: A thermostable and robust nanobiocatalyst for fruit juice clarification

Author:

Kharazmi Sara,Taheri-Kafrani Asghar,Soozanipour Asieh,Nasrollahzadeh Mahmoud,Varma Rajender S.

Funder

Iran National Science Foundation

University of Isfahan

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference80 articles.

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4. Preparation and characterization of a Combi-CLEAs from pectinases and cellulases: a potential biocatalyst for grape juice clarification;Dal Magro;RSC Adv.,2016

5. Fruit juice processing and membrane technology application;Echavarría;Food Eng. Rev.,2011

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