From cashew byproducts to biodegradable active materials: Bacterial cellulose-lignin-cellulose nanocrystal nanocomposite films-Reference-Cited by-同舟云学术

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From cashew byproducts to biodegradable active materials: Bacterial cellulose-lignin-cellulose nanocrystal nanocomposite films

Published:2020-10 Issue: Volume:161 Page:1337-1345
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Sá Nádia M.S.M.,Mattos Adriano L.A.,Silva Lorena M.A.,Brito Edy S.,Rosa Morsyleide F.,Azeredo Henriette M.C.

Funder

FUNCAP

Brazilian Agricultural Research Corporation

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference60 articles.

1. Optimization of condensed tannin aqueous extraction from cashew tree pruning residue using response surface methodology and its drying;Sousa;Waste Biomass Valori.,2015

2. Increased production of bacterial cellulose as starting point for scaled-up applications;Gullo;Appl. Microbiol. Biotechnol.,2017

3. Bacterial cellulose nanofiber-based films incorporating gelatin hydrolysate from tilapia skin: production, characterization and cytotoxicity assessment;Lima;Cellulose,2018

4. Nanofibrillated bacterial cellulose and pectin edible films added with fruit purees;Viana;Carbohydr. Polym.,2018

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2. Development of active chitosan film containing bacterial cellulose nanofibers and silver nanoparticles for bread packaging;Food Science & Nutrition;2024-08-23

3. The Cashew Pseudofruit (Anacardium occidentale): Composition, Processing Effects on Bioactive Compounds and Potential Benefits for Human Health;Foods;2024-07-26

4. Biomimetic Stiff Nanocomposite for High‐Strength Structural Material;Advanced Functional Materials;2024-06-12

5. Characterization of multilayer bacterial cellulose-chitosan films loaded with grape bagasse antioxidant extract: Insights into spectral and water properties, microstructure, and antioxidant activity;International Journal of Biological Macromolecules;2024-05

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