The preparation and characterization of nanocomposite film reinforced by modified cellulose nanocrystals-Reference-Cited by-同舟云学术

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The preparation and characterization of nanocomposite film reinforced by modified cellulose nanocrystals

Published:2019-07 Issue: Volume:132 Page:1155-1162
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Chen Qi-Jie,Zhou Li-Ling,Zou Jia-Qi,Gao Xin

Funder

National Natural Science Foundation of China

State Key Laboratory of Pulp and Paper Engineering Foundation of China

Hunan Provincial Education Department Foundation of China

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference51 articles.

1. Production and characterization of cellulose reinforced starch (CRT) films;Sudharsan;Int. J. Biol. Macromol.,2016

2. Chemical-Mechanical hydrolysis technique of modified thermoplastic starch for better mechanical performance;Zain;Procedia Chem,2016

3. Characterization of pea starch-guar gum biocomposite edible films enriched by natural antimicrobial agents for active food packaging;Saberi;Food Bioprod. Process.,2017

4. Biodegradability and plasticizing effect of yerba mate extract on cassava starch edible films;Jaramillo;Carbohydr. Polym.,2016

5. Art and science behind modified starch edible films and coatings: a review;Shah;Compr. Rev. Food Sci. Food Saf.,2016

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