1. Isolation of lysozyme from egg white;Alderton;J. Biol. Chem.,1945
2. Quantitative studies on immune bacteriolysis. 1. A new method of quantitative estimation;Amano;Biken J.,1958
3. Bactericidal activity of bovine serums against coliform organisms isolated from milk of mastitic udders, udder skin, and environment;Carroll;Am. J. Vet. Res.,1971
4. In vitro bactericidal reactions of serums and milks obtained from cows inoculated with selected serum-resistant and serum-sensitive coliform bacteria;Carroll;Am. J. Vet. Res.,1974
5. The role of lysozyme in killing and lysis of coliform bacteria in the bovine animal. 1. Serum and milk concentrations of lysozyme and susceptibility of coliform strains to its action;Carroll;Vet. Microbiol.,1979