The complete amino acid sequence of the α-subunit of pea lectin, Pisum sativum
Author:
Publisher
Elsevier BV
Subject
Biochemistry, Genetics and Molecular Biology (miscellaneous)
Reference29 articles.
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3. Studies on phytohemagglutinins III. Isolation and characterization of hemagglutinins from the pea (Pisum sativum L.)
4. Isolation and Chemical Characterization of a Mitogenic Lectin from Pisum sativum
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