Crop management factors influencing yield and quality of crop residues

Author:

Reddy B.V.S,Sanjana Reddy P,Bidinger F,Blümmel M

Publisher

Elsevier BV

Subject

Soil Science,Agronomy and Crop Science

Reference140 articles.

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2. Saving of nitrogen by Azotobacter inoculation in forage sorghum (Sorghum bicolor (L.) Moench);Agrawal;Adv. Agric. Res. India,1996

3. Structure and digestibility of tissues in normal and brown-midrib pearl millet (Pennisetum glaucum);Akin;J. Sci. Food Agric.,1991

4. Influence of enhanced CO2 concentration and irrigation on Sudan grass digestibility;Akin;Agric. For. Meteorol.,1994

5. Ali, M., Rawat, C.R., 1986. Production potential of different food-fodder cropping systems under dryland conditions of Bundelkand. In: Proceedings of the National Seminar on Advances in Forage Agronomy and Future Strategy for Increasing Biomass Production. Indian Grassland and Fodder Research Institute, Jhansi, Uttar Pradesh, India, 6–7 October, 1986, 30 pp. (abstracts of papers).

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