Recent analytical methodologies and analytical trends for riboflavin (vitamin B2) analysis in food, biological and pharmaceutical samples

Author:

Zhou Tianyu,Li Hongji,Shang Mengxiang,Sun Dongshu,Liu Chunbo,Che GuangboORCID

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Spectroscopy,Analytical Chemistry

Reference120 articles.

1. Riboflavin and health: a review of recent human research;Thakur;Crit. Rev. Food Sci. Nutr.,2017

2. Riboflavin in human health: a review of current evidences;Saedisomeolia;Adv. Food Nutr. Res.,2018

3. An update on the genetics, clinical presentation, and pathomechanisms of human riboflavin transporter deficiency;O'Callaghan;J. Inherit. Metab. Dis.,2019

4. Thread based electrofluidic platform for direct metabolite analysis in complex samples;Cabot;Anal. Chim. Acta,2018

5. Riboflavin in nutrition, food processing, and analysis-A review;Golbach;J. Food Res.,2014

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