Chiral separations in food analysis
Author:
Publisher
Elsevier BV
Subject
Spectroscopy,Analytical Chemistry
Reference77 articles.
1. Relevance of enantiomeric separations in food and beverage analyses;Armstrong;J. Agric. Food Chem.,1990
2. New analytical techniques in food science;Ibañez;Crit. Rev. Food Sci.,2001
3. Chiral electromigration methods in food analysis;Simó;Electrophoresis,2003
4. Food analysis: a continuous challenge for miniaturized separation techniques;Asensio-Ramos;J. Sep. Sci.,2009
5. Liquid chromatographic separation of enantiomers;Chankvetadze,2013
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