The role of additives for the behaviour of thin emulsion films stabilized by proteins
Author:
Publisher
Elsevier BV
Subject
Colloid and Surface Chemistry
Reference27 articles.
1. Relationships of Hydrophobicity to Emulsifying Properties of Heat Denatured Proteins
2. Serum Albumin
3. Proteins at liquid interfaces
4. Intermolecular interactions in newly spread serum albumin monolayers
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