Microwave-assisted extraction of flavonoids from Radix Astragali-Reference-Cited by-同舟云学术

Microwave-assisted extraction of flavonoids from Radix Astragali

Published:2008-09 Issue:3 Volume:62 Page:614-618
ISSN:1383-5866
Container-title:Separation and Purification Technology
language:en
Short-container-title:Separation and Purification Technology

Author:

Xiao Weihua,Han Lujia,Shi Bo

Publisher

Elsevier BV

Subject

Filtration and Separation,Analytical Chemistry

Reference24 articles.

1. Inhibitory effects of Astragali Radix, a crude drug in oriental medicines, on lipid peroxidation and protein oxidative modification by copper;Shizuo;J. Ethnopharmacol.,1999

2. Antioxidant effects of Ogikeishigomotsuto, Astragali Radix (Ogi) and isoflavones in Astragali Radix on oxidative stress in vitro;Shizuo;J. Tradit. Med.,2005

3. Effect of Astragali Radix on low density lipoprotein oxidation;Kim;Pharm. Soc. Korea,2001

4. Effects of calycosin on the impairment of barrier function induced by hypoxia in human umbilical vein endothelial cells;Fan;Eur. J. Pharmacol.,2003

5. Simultaneous determination of six isoflavonoids in commercial Radix Astragali by HPLC–UV;Wu;Fitoterapia,2005

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