Delayed CA and oxygen at 1 kPa or less control superficial scald without CO2 injury on Bramley’s Seedling apples
Author:
Publisher
Elsevier BV
Subject
Horticulture,Agronomy and Crop Science,Food Science
Reference20 articles.
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2. Storage and handling effects on a CO2-related internal browning disorder of ‘Braeburn’ apples;Elgar;Hort. Sci.,1998
3. A comparison of the aerobic and anaerobic respiration of apples;Fidler;J. Exp. Bot.,1951
4. The effect of periods of anaerobiosis on the storage of apples;Fidler;J. Hort. Sci.,1971
5. Physiology and control of superficial scald of apples: a review;Ingle;Hort. Sci.,1989
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