Author:
Pixton S.W.,Warburton Sylvia
Subject
Horticulture,Insect Science,Agronomy and Crop Science,Food Science
Reference3 articles.
1. Determination of the water activity of some hygroscopic food materials by a dewpoint method;Ayerst;J. Sci. fd Agric.,1965
2. Moisture content/relative humidity equilibria of tropical stored produce—II. Oil seeds;Davey;Trop. stored Prod. Inf.,1965
3. Moisture content/relative humidity equilibrium of some cereal grains at different temperatures;Pixton;J. stored Prod. Res.,1971
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