Biotechnology for rural nutrition-Reference-Cited by-同舟云学术

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Biotechnology for rural nutrition

Published:1991-10 Issue:5 Volume:16 Page:405-414
ISSN:0306-9192
Container-title:Food Policy
language:en
Short-container-title:Food Policy

Author:

Babu Suresh Chandra,Rajasekaran B.

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Economics and Econometrics,Sociology and Political Science,Development,Food Science

Reference57 articles.

1. The State of Food and Agriculture;Food and Agriculture Organization,1989

2. Protein-energy malnutrition: its epidemiology and control;Latham,1991

3. Prevalence of malnutrition and dietary deficiencies as they relate to health and performance problems;Pinstrup-Andersen,1990

4. Economic and Social Survey of Asia and the Pacific 1985;United Nations Economic and Social Commission for Asia and the Pacific,1985

5. Protein-energy malnutrition;Latham,1989

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. References;Food Security, Poverty and Nutrition Policy Analysis;2022

2. Sensory attributes and acceptability of complementary foods fortified with Moringa oleifera leaf powder;Nutrition & Food Science;2019-05-13

3. Characterization of Spirulina-Alginate Beads Formed Using Ionic Gelation;International Journal of Food Science;2019-04-01

4. Bioenergy economy, food security, and development;Biofuels, Bioenergy and Food Security;2019

5. Algal Biotechnology;The Algae World;2015

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