Dietitians' practices and attitudes regarding the code of ethics for the profession of dietetics-Reference-Cited by-同舟云学术

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Dietitians' practices and attitudes regarding the code of ethics for the profession of dietetics

Published:1993-01 Issue:1 Volume:93 Page:88-91
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

Anderson Sara Long

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference14 articles.

1. Code of Ethics for the Profession of Dietetics;American Dietetic Association;J Am Diet Assoc,1988

2. President's page: professional ethics—everyone's issue;Neville;J Am Diet Assoc,1988

3. Behavioral Research;Kerlinger,1964

4. Understanding Educational Research. An Introduction;Van Dalen,1979

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1. Ethics of Dietitians;Encyclopedia of Food and Agricultural Ethics;2019

2. Ethics of Dietitians;Encyclopedia of Food and Agricultural Ethics;2013

3. Assessment of the Dieticians' Attitudes about Functional Foods and Their Needs for Training;Preventive Nutrition and Food Science;2005-09-01

4. The Knowledge, Attitudes, and Practices of Dietitians Licensed in Oregon Regarding Functional Foods, Nutrient Supplements, and Herbs as Complementary Medicine;Journal of the American Dietetic Association;2000-05

5. ENHANCING NURSES’ ETHICAL PRACTICE;Nursing Clinics of North America;1998-06

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