Non-destructive porosity mapping of fruit and vegetables using X-ray CT
Author:
Funder
Norges Forskningsråd
KU Leuven
Ministry of Health of the Republic of Indonesia
Publisher
Elsevier BV
Subject
Horticulture,Agronomy and Crop Science,Food Science
Reference35 articles.
1. Characterization of the 3-D microstructure of mango (Mangifera indicaL. cv. Carabao) during ripening using X-ray computed microtomography;Cantre;Innov. Food Sci. Emerg. Technol.,2014
2. Manufacturing technology industrial applications of computed tomography;Chiffre;CIRP Ann. Manuf. Technol.,2014
3. Artefacts in X-ray microtomography of materials;Davis;Material Sci. Technol.,2006
4. Air volume measurement of’ Braeburn’ apple fruit;Dražeta;J. Exp. Bot.,2004
5. Browning disorders in pear fruit;Franck;Postharvest Biol. Technol.,2007
Cited by 46 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Detecting internal browning in apple tissue as determined by a single CT slice in intact fruit;Postharvest Biology and Technology;2024-05
2. Factors affecting chemical and textural properties of dried tuber, fruit and vegetable;Journal of Food Engineering;2024-03
3. Non-destructive detection and grading of chilling injury-induced lignification of kiwifruit using X-ray computer tomography and machine learning;Computers and Electronics in Agriculture;2024-03
4. Optical properties of melon tissues and Monte Carlo simulation of light propagation through melon fruit;Postharvest Biology and Technology;2024-01
5. A technique to map oxygen diffusivity in fruit and vegetable organs;Acta Horticulturae;2024-01
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3