Preharvest 1-methylcyclopropene treatment enhances ‘stress-associated watercore’ dissipation in ‘Jonagold’ apples
Author:
Publisher
Elsevier BV
Subject
Horticulture,Agronomy and Crop Science,Food Science
Reference35 articles.
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3. Interactive effects of CA storage, 1‐methylcyclopropene and methyl jasmonate on quality of apple fruit;Argenta;Acta Hortic.,2010
4. Preharvest treatment of “Gala” apples with 1-MCP and AVG – I: effects on fruit maturation on the tree;Argenta;Acta Hortic.,2018
5. Predicting harvest date windows for apples;Blanpied;Cornell Cooperative Extension,1992
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1. Preharvest application of 1-methylcyclopropene and 1-aminoethoxyvinylglycine affects watercore severity and volatile profiles of ‘Fuji’ apples stored in air and controlled atmospheres;Postharvest Biology and Technology;2024-05
2. Harvest maturity stage affects watercore dissipation and postharvest quality deterioration of watercore 'Fuji' apples;Postharvest Biology and Technology;2024-04
3. The Ca2+‐MdCRF4‐MdWRKY9 module negatively affects apple fruit watercore formation by suppressing the transcription of MdSOT2;The Plant Journal;2024-02-11
4. Preharvest 1-methylcyclopropene (1-MCP) treatment effects on quality of spot and strip picked ‘Gala’ apples at harvest and after storage as affected by postharvest 1-MCP and temperature conditioning treatments;Scientia Horticulturae;2024-02
5. Heat shock pretreatment and low temperature fluctuation cold storage maintains flesh quality and retards watercore dissipation of watercored 'Fuji' apples;Scientia Horticulturae;2024-01
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