Preharvest application of 1-methylcyclopropene and 1-aminoethoxyvinylglycine affects watercore severity and volatile profiles of ‘Fuji’ apples stored in air and controlled atmospheres
Author:
Funder
USDA NIFA
Publisher
Elsevier BV
Reference69 articles.
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2. Ethylene biosynthesis: identification of 1-aminocyclopropane-1-carboxylic acid as an intermediate in the conversion of methionine to ethylene;Adams;Proc. Natl. Acad. Sci.,1979
3. Preharvest 1-methylcyclopropene treatment enhances ‘stress-associated watercore’ dissipation in ‘Jonagold’ apples;Algul;Postharvest Biol. Technol.,2021
4. Lipoxygenase activity is involved in the regeneration of volatile ester-synthesizing capacity after ultra-low oxygen storage of ‘Fuji’ apple;Altisent;J. Agric. Food Chem.,2009
5. Fruit color, physiological disorders and diseases of 'Gala' and'Fuji' apples sprayed with aminoethoxyvinylglycine;Amarante;Rev. Bras. De. Frutic.,2010
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