Changes in quality and microbiome composition of strawberry fruits following postharvest application of Debaryomyces hansenii, a yeast biocontrol agent-Reference-Cited by-同舟云学术

Changes in quality and microbiome composition of strawberry fruits following postharvest application of Debaryomyces hansenii, a yeast biocontrol agent

Published:2023-08 Issue: Volume:202 Page:112379
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Zhao Lina,Zhou Yali,Liang Luyi,Godana Esa Abiso,Zhang Xiaoyun,Yang Xiangzheng,Wu Maoyu,Song Yuanda,Zhang Hongyin^ORCID

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference42 articles.

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3. Changes in the fungal community assembly of apple fruit following postharvest application of the yeast biocontrol agent Metschnikowia fructicola;Biasi;Horticulturae,2021

4. Expression of PR-protein genes and induction of defense-related enzymes by Bacillus subtilis CBR05 in tomato (Solanum lycopersicum) plants challenged with Erwinia carotovora subsp. carotovora;Chandrasekaran;Biosci., Biotechnol., Biochem.,2016

5. Application of microbial antagonists in combination with sodium bicarbonate to control postharvest diseases of sweet cherries;Delgado-Adámez;Acta Hortic.,2017

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