Effect of β-glucan on the biocontrol efficacy of Cryptococcus podzolicus against postharvest decay of pears and the possible mechanisms involved-Reference-Cited by-同舟云学术

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Effect of β-glucan on the biocontrol efficacy of Cryptococcus podzolicus against postharvest decay of pears and the possible mechanisms involved

Published:2020-02 Issue: Volume:160 Page:111057
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Zhao Lina,Wang Yuanjian,Wang Yun,Li Bo,Gu Xiangyu,Zhang Xiaoyun,Boateng Nana Adwoa Serwah,Zhang Hongyin

Funder

National Natural Science Foundation of China

China Postdoctoral Science Foundation

PhD Start-up Research Foundation of Jiangsu University of Science and Technology

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference37 articles.

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2. Proteomics profile of Hanseniaspora uvarum enhanced with trehalose involved in the biocontrol efficacy of grape berry;Apaliya;Food Chem.,2019

3. Impact of salicylic acid on post-harvest physiology of horticultural crops;Asghari;Trends Food Sci. Technol.,2010

4. Decomposition of (1-3,1-4)-β-glucan and expression of the (1-3,1-4)-β-glucanase gene in rice stems during ripening;Baba;Plant Prod. Sci.,2008

5. Recent trends in electrochemical biosensors of superoxide dismutases;Balamurugan;Biosens. Bioelectron.,2018

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