In vivo application of garlic extracts in combination with clove oil to prevent postharvest decay caused by Botrytis cinerea, Penicillium expansum and Neofabraea alba on apples-Reference-Cited by-同舟云学术

In vivo application of garlic extracts in combination with clove oil to prevent postharvest decay caused by Botrytis cinerea, Penicillium expansum and Neofabraea alba on apples

Published:2015-01 Issue: Volume:99 Page:88-92
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Daniel Chanel K.,Lennox Cheryl L.,Vries Filicity A.

Funder

Technology and Human Resources for Industry Programme (THRIP)

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference28 articles.

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4. Plant extracts to control Alternaria alternata in Murcott tangor fruits;Carvalho;Rev. Iberoam. Micol.,2011

5. In vitro activity of eighteen essential oils and some major components against common postharvest fungal pathogens of fruit;Combrink;Ind. Crops Prod.,2011

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