Effect of CPPU on postharvest attributes of Chinese flowering cabbage during storage-Reference-Cited by-同舟云学术

Effect of CPPU on postharvest attributes of Chinese flowering cabbage during storage

Published:2021-04 Issue: Volume:174 Page:111438
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Li Fengjun,Huang Hua,Ding Xiaochun,Liu Juan,He Mingyang,Shan Youxia,Qu Hongxia,Jiang Yueming

Funder

People’s Livelihood Science and Technology Program of Guangzhou

National Key Research and Development Program of China

Basic and Applied Basic Research Foundation of Guangdong Province

Funding from State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference56 articles.

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4. The plant energy-dissipating mitochondrial systems: depicting the genomic structure and the expression profiles of the gene families of uncoupling protein and alternative oxidase in monocots and dicots;Borecky;J. Exp. Bot.,2006

5. Pre-anthesis CPPU low dosage application increases’ Hayward’ kiwifruit weight without affecting the other qualitative and nutritional characteristics;Cruz-Castillo;Trends Plant Sci.,2014

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