1. Use of combinations of commercially relevant O2 and CO2 partial pressures to evaluate the sensitivity of nine highbush blueberry fruit cultivars to controlled atmospheres;Alsmairat;HortScience,2011
2. Fruit rots of blueberry: Alternaria, Anthracnose, and Botrytis;Anco,2011
3. Compression test of food materials of convex shape;ASAE,2003
4. Postharvest Diseases of Fruits and Vegetables;Barkai-Golan,2001
5. Quality of ‘Ivanhoe’ and ‘Bluecrop’ blueberry fruit transported by air and sea from Chile to North America;Beaudry;HortScience,1998