Chemical composition and antifungal effects of three species of Satureja (S. hortensis, S. spicigera, and S. khuzistanica) essential oils on the main pathogens of strawberry fruit-Reference-Cited by-同舟云学术

Chemical composition and antifungal effects of three species of Satureja (S. hortensis, S. spicigera, and S. khuzistanica) essential oils on the main pathogens of strawberry fruit

Published:2015-11 Issue: Volume:109 Page:145-151
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Farzaneh Mohsen,Kiani Hossein,Sharifi Rohollah,Reisi Mojtaba,Hadian Javad

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference63 articles.

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4. Fungitoxic activity of 12 essential oils against four postharvest citrus pathogens: chemical analysis of Thymus capitatus oil and its effect in subatmospheric pressure conditions;Arras;J. Food Prot.,2001

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