Pheophytinase activity and gene expression of chlorophyll-degrading enzymes relating to UV-B treatment in postharvest broccoli (Brassica oleracea L. Italica Group) florets-Reference-Cited by-同舟云学术

Pheophytinase activity and gene expression of chlorophyll-degrading enzymes relating to UV-B treatment in postharvest broccoli (Brassica oleracea L. Italica Group) florets

Published:2012-01 Issue:1 Volume:63 Page:60-66
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Aiamla-or Sukanya,Nakajima Tetsuya,Shigyo Masayoshi,Yamauchi Naoki

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference33 articles.

1. Impact of UV-B irradiation on chlorophyll degradation and chlorophyll-degrading enzyme activities in stored broccoli (Brassica oleracea L. Italica Group) florets;Aiamla-or;Food Chem.,2010

2. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein–dye binding;Bradford;Anal. Biochem.,1976

3. Effect of hot air UV-C, white light and modified atmosphere treatment on expression of chlorophyll degrading genes in postharvest broccoli (Brassica oleracea L.) florets;Büchert;Sci. Hortic.,2011

4. Chlorophyllase versus pheophytinase as candidates for chlorophyll dephytylation during senescence of broccoli;Büchert;J. Plant Physiol.,2011

5. Trasgenic broccoli (Brassica oleracea L. var Italica) with antisense chlorophyllase (BoCLH1) delays postharvest yellowing;Chen;Plant Sci.,2008

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