Mycobiome mediates the interaction between environmental factors and mycotoxin contamination in wheat grains
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Elsevier BV
Reference63 articles.
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3. The biotechnological potential of Epicoccum spp.: diversity of secondary metabolites;Braga;Crit. Rev. Microbiol.,2018
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5. Feed to fork risk assessment of mycotoxins under climate change influences–recent developments;Chhaya;Trends Food Sci. Technol.,2022
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