Author:
Bidleman Terry F.,Helm Paul A.,Braune Birgit M.,Gabrielsen Geir Wing
Subject
Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering
Cited by
126 articles.
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1. Concentrations of polychlorinated naphthalenes in food and human dietary exposure: A review of the scientific literature;Food Research International;2024-11
2. Modification strategies for semiconductor metal oxide nanomaterials applied to chemiresistive NOx gas sensors: A review;Talanta;2024-06
3. Mechanism and direct kinetic study on the homogeneous gas-phase formation of 1,2,3,4,5,6,7-HpCN from the self-condensation of 2,3,4,5-TeCPRs and cross-condensation of PCPR with 2,3,4,5-TeCPR;Journal of Environmental Chemical Engineering;2024-04
4. Risks for animal and human health related to the presence of polychlorinated naphthalenes (PCNs) in feed and food;EFSA Journal;2024-03
5. The long-term spatial and temporal distributions of polychlorinated naphthalene air concentrations in Fildes Peninsula, West Antarctica;Journal of Hazardous Materials;2024-02