Life cycle assessment of autochthonous varieties of wheat and artisanal bread production in Galicia, Spain-Reference-Cited by-同舟云学术

Life cycle assessment of autochthonous varieties of wheat and artisanal bread production in Galicia, Spain

Published:2020-04 Issue: Volume:713 Page:136720
ISSN:0048-9697
Container-title:Science of The Total Environment
language:en
Short-container-title:Science of The Total Environment

Author:

Câmara-Salim Iana^ORCID,Almeida-García Fernando,González-García Sara^ORCID,Romero-Rodríguez Angeles,Ruíz-Nogueiras Benigno,Pereira-Lorenzo Santiago,Feijoo Gumersindo^ORCID,Moreira Maria Teresa^ORCID

Funder

Horizon 2020

FEDER

Ministry of Economy and Competitiveness

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

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