Effects of cooking on oral bioaccessibility of PBDEs, MeO-PBDEs, and OH-PBDEs in fish (tilapia) and chicken egg-Reference-Cited by-同舟云学术

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Effects of cooking on oral bioaccessibility of PBDEs, MeO-PBDEs, and OH-PBDEs in fish (tilapia) and chicken egg

Published:2020-12 Issue: Volume:748 Page:142310
ISSN:0048-9697
Container-title:Science of The Total Environment
language:en
Short-container-title:Science of The Total Environment

Author:

Zhang Yu-Qi,Tang Chun-Xue,Dong Ying,Wu Chen-Chou,Bao Lian-Jun,Zeng Eddy Y.

Funder

National Natural Science Foundation of China

Department of Science and Technology of Guangdong Province

Special Support Plan for High-Level Talents of Guangdong Province, China

Pearl River S & T Nova Program of Guangzhou

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference58 articles.

1. Preliminary assessment on the bioaccessibility of contaminants of emerging concern in raw and cooked seafood;Alves;Food Chem. Toxicol.,2017

2. Occurrence of halogenated flame retardants in commercial seafood species available in European markets;Aznar-Alemany;Food Chem. Toxicol.,2017

3. Hydrodebromination of decabromodiphenyl ether (BDE-209) in cooking experiments with salmon fillet;Bendig;J. Agric. Food Chem.,2012

4. Fate of polybrominated diphenyl ethers during cooking of fish in a new model cooking apparatus and a household microwave;Bendig;J. Agric. Food Chem.,2013

5. Cooking fish is not effective in reducing exposure to perfluoroalkyl and polyfluoroalkyl substances;Bhavsar;Environ. Int.,2014

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Disclosing phototransformation mechanisms of decabromodiphenyl ether (BDE-209) in different media by simulated sunlight: Implication by compound-specific stable isotope analysis;Environmental Science and Pollution Research;2024-01-29

2. Update of the risk assessment of polybrominated diphenyl ethers (PBDEs) in food;EFSA Journal;2024-01

3. Tracing the Bioaccessibility of Per- and Polyfluoroalkyl Substances in Fish during Cooking Treatment;Journal of Agricultural and Food Chemistry;2023-11-20

4. In vitro assessment of the pesticide bioaccessibility in Dendrobium officinale Kimura et Migo;Environmental Science and Pollution Research;2023-07-22

5. Sensitive determination of polybrominated diphenyl ethers (PBDEs) in water and milk by effervescence-enhanced switchable hydrophilic-hydrophobic solvent-based salting-out microextraction and high-performance liquid chromatography with photodiode array detection (HPLC-PDA);Analytical Letters;2023-04-08

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