Valorization of coffee wastes as plant growth promoter in mulching film production: A contribution to a circular economy-Reference-Cited by-同舟云学术

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Valorization of coffee wastes as plant growth promoter in mulching film production: A contribution to a circular economy

Published:2023-05 Issue: Volume:871 Page:162093
ISSN:0048-9697
Container-title:Science of The Total Environment
language:en
Short-container-title:Science of The Total Environment

Author:

Pagliarini Elia,Totaro Grazia,Saccani Andrea,Gaggìa Francesca,Lancellotti Isabella,Di Gioia Diana,Sisti Laura

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference61 articles.

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2. Poly(lactic acid)-biochar biocomposites: effect of processing and filler content on rheological, thermal, and mechanical properties;Arrigo;Polymers,2020

3. Concentration levels of metals in commercially available Ethiopian roasted coffee powders and their infusions;Ashu;Bull. Chem. Soc. Ethiop.,2011

4. Compatibilization strategies and analysis of morphological features of poly (butylene adipate-co-terephthalate) (PBAT)/poly(lactic acid) PLA blends: a state-of-art review;Aversa;Eur. Polym.J.,2022

5. A review on the degradability of polymeric composites based on natural fibres;Azwa;Mater. Des.,2013

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Formulation and application assessment of lignin-based biodegradable composite mulching film with emphasis on lignin enhancement;Industrial Crops and Products;2024-09

2. An Evaluation of the Use of Coffee Silverskin Particles and Extracts as Additives in Wheat Flour/Glucose Mixtures to Produce Bioactive Films for Food Packaging;Applied Sciences;2024-08-27

3. The Development of Sustainable Biocomposite Materials Based on Poly(lactic acid) and Silverskin, a Coffee Industry By-Product, for Food Packaging Applications;Sustainability;2024-06-14

4. From food waste to eco-friendly functionalized polymer composites: Investigation of orange peels as active filler;New Biotechnology;2024-05

5. A step towards sustainability: life cycle assessment of coffee produced in the indigenous community of Ocotepec, Chiapas, Mexico;Discover Sustainability;2024-02-26

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