Quality and environmental footprints of diets by socio-economic status in Argentina-Reference-Cited by-同舟云学术

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Quality and environmental footprints of diets by socio-economic status in Argentina

Published:2021-12 Issue: Volume:801 Page:149686
ISSN:0048-9697
Container-title:Science of The Total Environment
language:en
Short-container-title:Science of The Total Environment

Author:

Arrieta Ezequiel M.,Geri Milva,Coquet Julia Becaria,Scavuzzo Carlos Matias,Zapata María Elisa,González Alejandro D.

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference79 articles.

1. The prospective impact of food pricing on improving dietary consumption: a systematic review and meta-analysis;Afshin;PloS One,2017

2. Health effects of dietary risks in 195 countries, 1990–2017: a systematic analysis for the global burden of disease study 2017;Afshin;Lancet,2019

3. Impact of current, National Dietary Guidelines and alternative diets on greenhouse gas emissions in Argentina;Arrieta;Food Policy,2018

4. Biomass consumption and environmental footprints of beef cattle production in Argentina;Arrieta;Agric. Syst,2020

5. Energy and carbon footprints of chicken and pork from intensive production systems in Argentina;Arrieta;Sci. Total Environ.,2019

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1. No agency and responsibility for the privileged? Perceptions of climate action among high socioeconomic status citizens in the United Kingdom;Energy Research & Social Science;2024-09

2. Prospective life cycle assessment of climate and biodiversity impacts of meat‐based and plant‐forward meals: A case study of Indonesian and German meal options;Journal of Industrial Ecology;2024-08-16

3. Aquatic food resources in tropical Africa: a comprehensive analysis;Frontiers in Sustainable Food Systems;2024-07-10

4. Consumo de productos ultraprocesados en hogares argentinos durante 2017-2018: influencia de factores sociodemográficos y geográficos;Revista de Salud Pública;2023-12-27

5. The effect of income distribution on diet‐related environmental footprints: Evidence from urban China;Australian Journal of Agricultural and Resource Economics;2023-12-18

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