Pro-environmental behavior predicts adherence to plant-based diets
Author:
Funder
State Agency of Research
University of Granada
European Regional Development Fund
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,General Psychology
Reference73 articles.
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2. Ethical veganism, virtue, and greatness of the soul;Alvaro;Journal of Agricultural and Environmental Ethics,2017
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4. (Not) Eating for the environment: The impact of restaurant menu design on vegetarian food choice;Bacon;Appetite,2018
5. Importance of food-demand management for climate mitigation;Bajželj;Nature Climate Change,2014
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