Individual, social–environmental and physical–environmental correlates of diet quality in young adults aged 18–30 years

Author:

Sexton-Dhamu Meaghan J.,Livingstone Katherine M.,Pendergast Felicity J.,Worsley Anthony,McNaughton Sarah A.ORCID

Funder

National Health and Medical Research Council

Australian Research Council

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference65 articles.

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3. Core indicators of nutritional state for difficult-to-sample populations. Report prepared by the life ciences research office, federation of American societies for experimental biology for the American institute for nutrition;Anderson;Journal of Nutrition,1990

4. 1220.0—ANZSCO—Australian and New Zealand standard classification of occupations;Australian Bureau of Statistics,2013

5. Australian Health Survey: Nutrition first results—food and nutrients, 2011–12 (4364.0.55.007);Australian Bureau of Statistics,2014

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