Food neophobia and the evaluation of novel foods in adults; the sensory, emotional, association (SEA) model of the decision to taste a novel food-Reference-Cited by-同舟云学术

Food neophobia and the evaluation of novel foods in adults; the sensory, emotional, association (SEA) model of the decision to taste a novel food

Published:2022-01 Issue: Volume:168 Page:105764
ISSN:0195-6663
Container-title:Appetite
language:en
Short-container-title:Appetite

Author:

Coulthard Helen^ORCID,Aldridge Victoria^ORCID,Fox Gemma^ORCID

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference69 articles.

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