Author:
Berndsen Mariëtte,van der Pligt Joop
Subject
Nutrition and Dietetics,General Psychology
Reference27 articles.
1. Health-related beliefs and dietary practices among vegetarians and vegans: A qualitative study;Beardsworth;Health Education Journal,1991
2. Berndsen, M., & Van der Pligt, J. Attitudes toward fish and meat. Unpublished manuscript. University of Amsterdam, The Netherlands.
3. Ambivalence towards meat;Berndsen;Appetite,2004
4. The moral complexion of consumption;Borgmann;Journal of Consumer Research,2000
5. The affect heuristic in judgments of risks and benefits;Finucane;Journal of Behavioral Decision Making,2000
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