Subject
Nutrition and Dietetics,General Psychology
Cited by
8 articles.
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1. Health, environmental, and animal rights motives among omnivores, vegetarians, and vegans and the associations with meat, dairy, and egg commitment;Food Quality and Preference;2024-09
2. Minding some animals but not others: Strategic attributions of mental capacities and moral worth to animals used for food in pescatarians, vegetarians, and omnivores;Appetite;2024-09
3. The Psychosocial Aspects of Vegetarian Diets: A Cross-Sectional Study of the Motivations, Risks, and Limitations in Daily Life;Nutrients;2024-08-01
4. An overview of drivers and emotions of meat consumption;Meat Science;2024-08
5. Don’t mind milk? The role of animal suffering, speciesism, and guilt in the denial of mind and moral status of dairy cows;Food Quality and Preference;2024-05