Questionnaire and laboratory measures of eating behavior. Associations with energy intake and BMI in a community sample of working adults
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,General Psychology
Reference65 articles.
1. Characterization of obese individuals who claim to detect no relationship between their eating pattern and sensations of Hunger and fullness;Barkeling;International Journal of Obesity,2007
2. Sources of variance in 24-h dietary recall data. Implications for nutrition study design and interpretation. Carbohydrate sources, vitamins and minerals;Beaton;American Journal of Clinical Nutrition,1983
3. The eating inventory and body adiposity from leanness to massive obesity. A study of 2509 adults;Bellisle;Obesity Research,2004
4. Food reward. Brain substrates of wanting and liking;Berridge;Neuroscience and Biobehavioral Reviews,1996
5. Berridge, K. C. (2007). Brain reward systems for food incentives and hedonics in normal appetite and eating disorders. In T. C. Kirkham, & S. J. Cooper (Eds.), Progress in brain research. Appetite and body weight (pp. 191–216). Academic Press.
Cited by 74 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. The German Leeds food preference Questionnaire (LFPQ-G): A validation study;Food Quality and Preference;2023-12
2. Food reward associations with motivational eating behavior traits and body mass index in Portuguese former elite athletes;Journal of the Science of Food and Agriculture;2023-11-30
3. Response inhibition training as an intervention to modify liking and wanting for foods based on energy density: a proof of concept study;Journal of Behavioral Medicine;2023-10-09
4. Can smartphone‐based response inhibition training elicit sustained changes in appetite, preference, and cravings for energy‐dense foods? A free‐living randomized controlled trial;British Journal of Health Psychology;2023-09-13
5. Development, sensitivity and reliability of a French version of the Leeds food preference questionnaire (LFPQ-fr) for the evaluation of food preferences and reward;Physiology & Behavior;2023-08
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3