Measuring affective (liking) and non-affective (expected satiety) determinants of portion size and food reward
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,General Psychology
Reference16 articles.
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2. Parsing reward;Berridge;Trends in Neurosciences,2003
3. Dietary learning in humans: directions for future research;Brunstrom;Physiology and Behavior,2005
4. The role of learning in expected satiety and decisions about portion size;Brunstrom;Appetite,2008
5. Measuring ‘expected satiety’ in a range of common foods using a method of constant stimuli;Brunstrom;Appetite,2008
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