Why we eat what we eat. The Eating Motivation Survey (TEMS)

Author:

Renner Britta,Sproesser Gudrun,Strohbach Stefanie,Schupp Harald T.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference52 articles.

1. Beyond affect and cognition. Identification of the informational bases of food attitudes;Aikman;Journal of Applied Social Psychology,2006

2. The acceptance model of intuitive eating. A comparison of women in emerging adulthood, early adulthood, and middle adulthood;Augustus-Horvath;Journal of Counseling Psychology,2011

3. Weight science. Evaluating the evidence for a paradigm shift;Bacon;Nutrition Journal,2011

4. Testing structural equation models;Bollen,1993

5. Forschungsmethoden und Evaluation für Human- und Sozialwissenschaftler;Bortz,2002

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